UHT Non-dairy Creams

PROFESSIONAL COOKING

Non-dairy UHT creams ideal for sauces and condiments, cooking and savoury pastry.

PATISSERIE

A sweetened non-dairy UHT whipping cream, ideal for decorating and filling cakes, preparing Chantilly cream, mousses, semifreddos, fillings for chocolates and for gelato recipes.

MULTI-PURPOSE

Unsweetened non-dairy UHT creams suitable for savoury recipes and cooking or, by adding sugar, for patisserie.